Milk Pasteurizing Machine Fermentation Tank Batch Pasteurizer

• Customization: Available
• After-sales Service: Whole Life
• Warranty: 1 Year
• Model NO.: 50L
• Process: Frozen and Chilled
• Power Source: Electric
• Certification: CE
• Automatic Grade: Semi-Automatic
• Application: Milk
• Customized: Customized
• Material: Stainless Steel
• Usage: Milk Pasteurization
• Application Scope: Milk,Beverage
• Type: Single or Double Barrel
• Cooling Type: Water or Compressor
• Sterilization Time: 10-30 Min (Can Be Adjustable)
• Sterilization Temperature: 75-95 Degree (Can Be Adjustable)
• Capacity: 50-150L
• After Sale Service: Available
• Transport Package: Wooden Case
• Specification: New
• Trademark: Tamok
• Origin: Henan
• HS Code: 8479820090
• Production Capacity: 300sets/Month

Product Description

                      Milk pasteurizing machine fermentation tank batch pasteurizer
This Milk pasteurizing machine is mainly used for disinfection of fresh cow milk,yogurt,sheep milk,camel milk,juice, beverage and other dairy products sterilization, but also can be used in beer, egg liquid, honey,milk and other liquid sterilization.The main principle is the principle of pasteurization,that is,low-temperature sterilization,which is not more than 100 °C to milk sterilization,pasteurization to retain the beneficial bacteria in milk at the same time,exterminate harmful bacteria such as E.coli.   
Sterilization tank with insulation facilities and a temperature compensation device,effectively ensuring the balance of water temperature inside the tank to ensure sterilization effect.
 
What is Pasteurization
Pasteurization,also known as Pasteurisification (French: Pasteurisation),French biologist Louis Pasteur (LouisPasteur) invented in 1862 sterilization method,mainly for milk,kill the milk contains Bacteria do not affect the taste of milk itself.Pasteurization (pasteurization),also known as low temperature disinfection, cold sterilization method,resulting from Pasteur to solve the problem of beer acid problem.Is a use of lower temperature can kill the bacteria and can keep the nutrient substances in the same flavor of the disinfection method. Is often used broadly to define the heat treatment methods that require killing of various pathogens.

Using a lower temperature (usually 60 ~ 82 ºC),within a specified period of time, the food heat treatment,to kill the purpose of microbial nutrition,is a both to achieve the purpose of disinfection and not damage the quality of food methods.By the French microbiologist Pasteur named after the invention. Pasteurization heat treatment is relatively low,generally lower than the boiling point of water temperature heating,heating medium for hot water.
 
Features
1.This milk pasteurizer is made of high quality SUS304 stainless steel material, and its sterilization temperature and speed can be set according to the technical requirement.
2.Milk tank is divided into three layers. The most outer layer is the thermal insulation layer, and the middle is hot water sterilization layer, the inner layer is for milk.
3.Our milk pasteurizer has the agitator, so the milk can be heated evenly. Also there is a thermameter which can show you the temperature during pasteurizing.
4.Sterilization time is 5-40 minutes and can adjustable; sterilization temperature is 50-99C with automatic temperature control device.
5.The water temperature of  milk sterilization tank is between 65 ° ~ 90 °, not only can play a bactericidal effect, but also ensures that the protein and other nutrients not change over a wide temperature range, keeping the original quality of milk, flavor, color etc., to make the effect that the food without any preservatives, is conducive to the health of consumers.
6.Sterilization tanks have a holding facilities and a temperature compensation device, to ensure the inside temperature of balance effectively ,and sterilization effect.
 
Technical parameters
Single milk pasteurizer barrel

Model	50	70	100
Volume	50L	70L	100L
Production	50kg/time	70kg/time	100kg/time
Material	SUS304
Sterilization time	0~30min ( adjustable )
Sterilization Temperature	65-95(Adjustable)
Power	5	6	7
Dimension	570x500x1010mm	680x570x1150mm	770x600x1310mm
Cooling type	Water cooling

 
Milk pasteurizer with water cooler type

Model code	W100	W150
Capacity/volume	100L/batch	150L/batch
Material	304 stainless steel
Power	6KW	9KW
Sterilization	Time:0-30minutes(adjustable)
	Temperature:75-95C(adjustable)
Size	1200*800*1300mm	1200*800*1500mm
Cooling	Water cooling

PicturesStructure diagram


Machine details